The SAMURA DAMASCUS Small Santoku knife with a 145 mm blade is designed for everyday kitchen tasks, offering exceptional precision and versatility. Made of 67 layers of Damascus steel, this knife provides long-lasting sharpness and durability, making it ideal for processing vegetables, meat and fish.
Ergonomic Design for Maximum Comfort
This small Santoku knife is equipped with an ergonomic G-10 handle that provides a secure and comfortable grip even during heavy use. This allows you to precisely control each spin, reducing fatigue and making the cooking process easier and more efficient.
